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Fro-Yo To-Go (Frozen Yogurt Bark)

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For a fun spin on frozen yogurt, try recreating your favorite flavors in bark form! One part art project, one part dessert, the topping possibilities are limited only by your imagination.

Ingredients

Scale
  • 3 cups unsweetened yogurt (any kind, including dairy-free options), but for creamiest texture, go for a full-fat strained yogurt (like Greek or Skyr)
  • 2 Tbsp. liquid sweetener (honey, agave syrup, maple syrup, etc.)
  • Toppings, to taste:
    • Swirls: jelly, preserves, fruit puree, nut butters, melted chocolate, Nutella or any other spread
    • Sprinkles: fruit, cereal, chocolate chips, cookie crumbs, candy…the list goes on!

Instructions

  • Stir 2 Tbsp. sweetener into 3 cups of yogurt.
  • Spread the yogurt onto a baking sheet lined with tin foil or parchment paper.
  • Swirl or sprinkle toppings as desired. For a marbled effect, drop dollops of your chosen “swirl,” then drag a toothpick through to swirl.
  • Freeze until solid, at least 3 hours.
  • Break the bark into pieces and eat immediately.

Notes

Kept in an airtight container, the bark will keep for up to 3 months.

Keywords: Frozen yogurt bark, fro-yo bark, fro-yo to-go